beef_stew
Category
Yields1 Serving
 100 g Lean Steak Cubed
 1 cup Beef broth or water
 1 tbsp Chopped onion
 1 Clove of Garlic crushed and minced
  tsp Onion powder
  tsp Garlic powder
 1 Pinch of oregano
 Cayenne pepper to taste
 Salt and pepper to taste
1

In saucepan, lightly brown cubed beef, onion and garlic.

2

Add water, vegetables, and spices and bring to a boil.

3

Reduce heat and simmer for approximately 30 minutes to an hour or until the beef is tender.

4

Add water as needed to create a stew-like consistency.

5

Serve hot and enjoy. Garnish with parsley.

Ingredients

 100 g Lean Steak Cubed
 1 cup Beef broth or water
 1 tbsp Chopped onion
 1 Clove of Garlic crushed and minced
  tsp Onion powder
  tsp Garlic powder
 1 Pinch of oregano
 Cayenne pepper to taste
 Salt and pepper to taste

Directions

1

In saucepan, lightly brown cubed beef, onion and garlic.

2

Add water, vegetables, and spices and bring to a boil.

3

Reduce heat and simmer for approximately 30 minutes to an hour or until the beef is tender.

4

Add water as needed to create a stew-like consistency.

5

Serve hot and enjoy. Garnish with parsley.

Savory Beef Stew
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