Print Options:

Celery Soup

Yields1 Serving

celery_soup

 2 cups chicken broth (or substitute 1 cup water for 1 cup broth)
 ¼ tsp thyme
 1 bay leaf
 ¼ tsp dried basil
 Salt and pepper to taste
1

Cook celery until very soft or use crock-pot or vegetable broth cooked celery.

2

Puree in a food processor or blender with broth and spices.

3

Simmer in a saucepan for 20-30 minutes.