carmelized_onion_garnish
Yields1 Serving
 ½ large onion cut into fine rings
 4 tbsp lemon juice
 Vanilla stevia to taste
 Small amount of water as needed
 Pinch of salt
1

Preheat skillet.

2

Add small amount of water to bottom of pan and add lemon juice and stevia.

3

Add onion rings and stevia and cook quickly periodically deglazing the pan with a little more water to create a sweet caramel sauce. Serve immediately over steak or chicken.

4

Spoon any remaining sauce created by deglazing over the top.

5

Can be served chilled and added as a topping to salads.

Ingredients

 ½ large onion cut into fine rings
 4 tbsp lemon juice
 Vanilla stevia to taste
 Small amount of water as needed
 Pinch of salt

Directions

1

Preheat skillet.

2

Add small amount of water to bottom of pan and add lemon juice and stevia.

3

Add onion rings and stevia and cook quickly periodically deglazing the pan with a little more water to create a sweet caramel sauce. Serve immediately over steak or chicken.

4

Spoon any remaining sauce created by deglazing over the top.

5

Can be served chilled and added as a topping to salads.

Caramelized Onion Garnish
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